..Almond Milk Pancakes

We recently made the switch to almond milk at our place and we both wanted pancakes Easter morning.  We got to thinking about if it makes a big difference to cook things that usually need milk with our new sub and started googling.  Turns out, there are TONS of almond milk pancake recipes out there.  We used this one and could not have been more pleased!

Ingredients
1 cup flour
1 1/2 tbsp sugar
2 tsp baking powder
1/2 tsp salt
1 1/4 cup almond milk
2 tbsp melted butter
1 egg

Mix dry ingredients. In a separate bowl, beat egg, butter and milk and mix. Add the dry to the wet, whisking thoroughly. Batter will be a little lumpy. Heat pan over medium heat. Coat surface with a little butter. Use 1/3 cup to pour out pancakes,  makes five.  After a couple minutes when bubbles start to form on the top, flip and cook for another minute.  DELISH.