Last week on I thought to myself "today is the perfect morning for pancakes." I then walked into the kitchen and realized I had all the ingredients to make this dream happen with the exception of milk...bummer...but wait, there's a whole boatload of chocolate milk in here and like...that's the same thing, right? Duh, light-bulb moment. I tossed in some Cadbury mini eggs I had laying around (about four per pancake as they are huge) and boom - fancy pants chocolate chip pancakes, y'all.

Ingredients

1 cup flour

2 tablespoons baking powder

2 tablespoons sugar

1/2 teaspoon salt

1 cup chocolate milk

2 tablespoons melted butter

Cadbury mini eggs (optional)

1. Mix all dry ingredients together, then add in the wet. Whisk until fully combined.

2. On medium heat, drop a few tablespoons of the batter onto the greased pan at a time. Drop in Cadbury eggs, then when the batter starts bubbling, flip it over. Cook for another minute on the the other side then start stacking them up to serve!

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